About Us — Talèe Pinto Lampedusa, Seafood Restaurant
Our storyAbout Us
An idea born looking at the sea
Seafood restaurant and cocktail bar in the heart of Lampedusa, on Via Roma 96. Fresh fish, traditional Sicilian cuisine, signature cocktails inspired by the Mediterranean.
The name Talèe comes from the local dialect: it is the gesture of someone who tastes a dish with care. A philosophy you can find in every plate and every cocktail.
Four moments of us
Freshest fish
We select our fish every morning directly from Lampedusa fishermen. Zero-mile, seasonal raw ingredients.
Sicilian tradition
Handmade busiate, rocky-fish ragù, tuna cruditè. Grandmother's recipes, island ingredients.
Signature cocktails
Our bartender creates drinks inspired by the colours and scents of the Mediterranean. Selected spirits, homemade syrups.
The people who welcome you
The Chef
Seafood cuisine
Selects fish every morning from Lampedusa fishermen and turns it into dishes that tell the island, between Sicilian tradition and creativity.
The Bartender
Signature cocktails
Creates drinks inspired by the colours and scents of the Mediterranean. Selected spirits, homemade syrups, local raw ingredients.
The Maître
Dining room and wines
Guides you through the choice of dishes and wines, knows every ingredient, every producer, every possible pairing.